For dinner, you have two options: Le Chêne, our gourmet restaurant, offers classic, comforting, and hearty cuisine. Le Feuillage, our gourmet restaurant awarded one star in the 2026 MICHELIN Guide, offers refined, subtle, and creative cuisine. Throughout the day, Le Calixte, with its cozy bar, lounges, and buffets, rounds out the hotel’s culinary experience.

The kitchens are run by Chef Jean-Paul Acker.

Yes. Le Feuillage has held one star in the MICHELIN Guide since 2025.

It has also been awarded 2 Toques and a score of 14/20 in the 2026 Gault & Millau guide, and Jean-Paul Acker received the Grand de Demain 2025 award.

Le Chêne serves classic, comforting and indulgent cuisine in a chic and welcoming atmosphere.

Le Feuillage offers a more refined gastronomic experience, featuring cuisine with subtle and creative flavours.

Le Chêne and Le Feuillage welcome you every evening, with arrivals between 7.15 pm and 9.00 pm.

Le Chêne and Le Feuillage are open for dinner only. For lunch, Le Calixte offers its extensive buffet from 12.15 pm to 2.30 pm, exclusively for hotel guests (at an additional cost) and Day Spa guests (included in the package).

Yes, we highly recommend it, particularly Le Feuillage, where the number of guests is deliberately limited to 30 per evening.

Once you have booked your room, you will receive an email allowing you to book a table online at one of our two restaurants.

Yes. Le Chêne and Le Feuillage also welcome non-resident guests, subject to booking and availability.

For guests not staying at the hotel, a deposit of €50 per person is required to secure the booking.

Casual dress is preferred. For men, Bermuda shorts or long trousers are acceptable.

Casual yet smart attire is required. Men must wear full-length trousers and closed-toe shoes.

Breakfast is served at the Calixte’s large buffet every day from 8.00 am to 10.00 am.

Breakfast in your room is available from 8.00 am to 11.00 am.

Le Calixte offers a generous buffet with live cooking: homemade bread and cakes, produce from local farms, organic fruit and vegetable juices, seasonal honey from our own hives, artisanal jams, Alsatian specialities, egg dishes and crêpes made right in front of you…

Breakfast is available at an additional cost, unless it is specifically included in the package you have booked.

The grand buffet is priced at €28 per person for hotel guests and €38 for non-residents.

It is free for children under 4. Special rates are available for children aged 4 to 10.

Yes. Breakfast can be served in your room between 8.00 am and 11.00 am, for an additional charge.

Yes. Non-resident guests can enjoy the extensive buffet for €38 per person.

Yes. Casual attire or a bathrobe are acceptable for breakfast.

Yes. Lunch is served every day at Calixte from 12.15 pm to 2.30 pm.

It takes the form of a large buffet with a self-service selection of cold dishes and hot dishes prepared in the open kitchen.

No. Lunch at Le Calixte is exclusively reserved for guests staying at the hotel (at an additional cost) and for Day Spa guests (included in the package).

Lunch is available at a price of €60 per person, excluding drinks.

It is already included in the Day Spa packages as well as in the ‘Arrive Earlier’ and ‘Leave Later’ options.

Yes. Casual attire or a dressing gown is perfectly acceptable at Le Calixte for lunch.

Please let us know of any allergies, intolerances or special dietary requirements when you make your booking, so that our Head Chef and his team can be informed and advise you as best they can.

The ‘Foliage Experience’ dining experience combines gastronomy, technology and a sensory experience. The experience also includes a caviar tasting served in the kitchen.

Only one ‘Table Expérience’ is available each evening, for 2 to 5 people.

The experience is available at a price of €50 per person, in addition to your choices at Le Feuillage.

Bookings can only be made by email or telephone, subject to availability.

Yes. The Experience Table can be personalised for a birthday, a marriage proposal or any other special occasion. Please contact our team in advance.

Yes. Le Calixte, our cosy bar, is open every day from 8.00 am until midnight.

Yes. Our sommeliers host a tasting session featuring four food and wine pairings every evening from 6.30 pm to 7.00 pm in the wine bar. The session is limited to four people and must be booked at least 24 hours in advance.

Yes. Customers at our restaurants can use our private car park, which is monitored by CCTV, free of charge.

We accept major credit cards, mobile payments, cash up to the legal limit, and ANCV holiday vouchers. Bank cheques are not accepted.

Yes. Our gift voucher shop allows you to treat someone to a range of experiences at La Cheneaudière.